Macarons, made by K.

K made macarons for the New Year's Eve party. We had quite a few friends over for that occasion, and whereas I was mainly in charge of the savoury dishes, K. had (almost) free hands in deciding which sweet dishes to offer. He had wanted to make macarons for ages, so he decided to go ahead.
But - his macarons were a success! He made three different types - matcha macarons with dark chocolate ganache, lingonberry macarons (substituting some of the almonds with ground dried lingonberries - that's the Estonian twist) with blackcurrant buttercream a la Pille (aka icing sugar mixed with soft butter and some unsweetened blackcurrant juice), and plain macarons with plain buttercream.
They were beautiful and delicate and very much macaron-like. Loved these!!!
K. wants to thank Kuidaore and Tartelette as well as Melissa for their excellent tips on how to succeed with macarons.

You can see more pictures here.
Makroonide teema Nami-Nami foorumis
Sumber http://nami-nami.blogspot.com/
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